Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counters are an elegant way to add more cold storage to your home. Many are designed to sit underneath countertops or with other furniture pieces to create a seamless appearance.
Think about a compact undercounter refrigerator to use in your craft room or she shed or man's cave. These small refrigerators are usually available with a glass or solid door to provide a range of options.
Worktop Refrigerators and Freezers
Worktop refrigerators and freezers are an excellent addition to any kitchen in a restaurant. These are small storage and refrigeration units that are placed under kitchen equipment that is specific to the kitchen, like a grill salamander, or charcoal griller. This lets chefs keep food and ingredients exactly where they need them. The cooking process is more efficient because less time is spent moving the inventory from the fridge to the griddle, or oven.
The under counter refrigerators and freezers can be either two-door or one-door models, based on the size of your business. You can also pick between drawers or doors, depending on your storage and inventory needs. Doors are great for storing larger containers and jars while drawers are ideal for storing large food pans with fresh ingredients.
The primary differences between these refrigerators and undercounter refrigerators and freezers is the design and size of the freezer and refrigerator compartments, as well as whether or not they're front breathing or rear breathing. Rear breathing units require certain distance from walls and other equipment because the compressor vents out the back of the unit. Front breathing models require less clearance so they can be placed closer to walls and equipment.
fridge on sale offer a variety of features that are ideal for restaurants, such as digital temperature displays, evaporator fan which delay when doors are opened and sound alarms if doors are left open and wheels that are heavy-duty for portability. Many are Energy Star rated, so you can rely on them to help your business save money on utility bills. Choose from reputable brands such as Turbo Air, Delfield and True Manufacturing to find the ideal worktop refrigerator or freezer for your company. You can improve the effectiveness and appearance of your kitchen by selecting an appliance with LED lighting, self-cleaning condensers or additional shelves. Stainless steel construction is available to complement other kitchen appliances in your establishment to create a cohesive appearance.
Counter-height refrigerators and freezers
If you're looking to keep ice on hand all the time, but don't have room for a full freezer in your commercial kitchen, consider a compact undercounter freezer. These units are small enough to fit under counters. They can serve the same functions as chest or upright freezers but use less energy. They also perform faster in bringing their internal temperatures up to normal, which can save you money on utility bills and maintain food safety standards.
Many manufacturers offer "front-breathing" models that have their intake and exhaust located on the front of the unit instead of on the side or back which makes them a good choice for tight spaces where air flow could be limited. However, it is essential to read the specifications to ensure that these freezers will have enough clearance to function properly.
This type of refrigerator isn't as deep as the other models. This makes it possible for them to sit in a straight line with kitchen cabinets, however, they could extend from countertops by several inches if the cabinet cutout isn't properly measured and planned.
These refrigerators are smaller and thus have less room to store food items. Some manufacturers make up for this by offering larger door bins that can hold longer items such as celery stalks. However the smaller capacity could still be a problem if you have a big kitchen.
A final note about these commercial refrigerators. They usually have an invisible hinge that allows the refrigerator to be laid flat against the wall when not being used. This will help you save cabinet space and provide a sleek, smooth look for your kitchen's design.
Before purchasing an undercounter commercial fridge or freezer, it's important to take the time to measure and plan your kitchen's layout. You'll be able to ensure that the refrigerator or freezer will fit within its space. It is also recommended to read the technical drawings of the fridge or freezer to understand how the capacity inside is calculated. The net capacities on these appliances will be slightly lower than what's listed in the product's brochure however, you shouldn't be concerned about this affecting your ability to comply with the health code requirements of your establishment.
Glass Door Refrigerators and Freezers
Think about glass door refrigerators for refrigerating food products and merchandising them. These models have the front of the refrigerator with glass to display the contents inside, and can boost the sales of your restaurant, convenience store or other commercial. These units can hold various food items including sandwiches, desserts, meats, and canned drinks. They are also ideal for storing condiments, sauces and other kitchen items.
The units come with the benefit of a glass front, which lets your staff and customers to see the contents of the unit which allows them to quickly grab what they need. This increases efficiency and ensures that your products are stored at a temperature that is safe. This type of refrigerator is ideal to display pre-made beverages, snacks, and ice creams in commercial locations. Its capacity is huge, making it perfect for convenience stores, gas stations and ice-cream parlors.
Depending on the model you choose, it may have either solid doors or a combination of solid and glass doors. Most of them have sliding doors for more ergonomic operation, however some also have hinged doors. Some have curved fronts for better appearance of the product. There are units that have one to three levels. Each tier can be used to store a specific food item or beverage.
These units for countertop refrigeration offer an attractive design however they are easy to maintain. Utilizing environmentally friendly natural hydrocarbon refrigerants drastically reduces the potential for global warming of the unit which means you can be assured that they're less harmful than traditional units. In addition to decreasing the chance of carbon emissions, these refrigerants are cost-effective and have low energy consumption.
To make your display refrigerators even more efficient, make sure to include accessories such as bottle lane organizers and refrigerator thermometers to help monitor your inventory and keep track of temperatures. CKitchen offers a range of countertop refrigeration equipment made by some of the most trusted names in the industry. These include Beverage-Air®, Glastender®, Federal Industries®, Nor-Lake®, Piper®, and Hoshizaki®. We are committed to finding refrigerators and freezers that meet your needs.
Solid Door Refrigerators & Freezers
Undercounter refrigerators with solid doors are similar to worktop models, however, they're installed under a counter. These units are typically ADA approved to be 34" high when fully extended, and also with counters, which help to comply with ADA guidelines. They have a forced air directed refrigeration system to ensure uniform temperatures and quick recovery after opening the door. This design eliminates temperatures that fluctuate and can harm products and protects valuable products. They also offer an electronic control with precise temperature simulation and remote alarm dry contact for easy integration into existing monitoring systems for facilities.
These undercounter commercial fridges and freezers offer a great option for restaurants that want the vers
